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发表于 2016-9-22 13:02
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来自: 澳大利亚
请教专家是否知道下面的番石榴是什么品种(俺既没吃过也无苗)?和红肉番石榴比哪个甜?
这是它的中英文简介:
A firm guava with crisp, clean white flesh that if not cross pollinated will produce seedless fruit that can be eaten fresh out of hand like an apple. Cross pollinated fruit will produce extremely small central cavities dotted sparsely with soft seeds. Fruits are large and heart shaped, green skinned and highly aromatic. Superior flavour to that of Thai varieties. A must have for those who tend to avoid guavas owing to high seed content.
一种脆硬的白肉番石榴,如果无交叉授粉的话则无籽,可以象苹果那样直接生吃。如果有授粉则会产生很少很小的一些软籽。绿皮大果芳香,心型。风味比泰种番石榴好。是害怕番石榴籽多者的必选品种
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